Holiday Family Favorites

Dandelions with Lemon and Olive Oil

by Mary Papoulias-Platis

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Hello from California Greek Girl! Teaching culinary is my passion. I’m a Cookbook Author, an Olive Oil Specialist, Certified Plant-Based Chef, and a Greek Girl who loves her food!
Chef Mary Papoulias Platis
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The topping on everything... homemade gravy! #than

Starting off today with coffee and my #pumpkin spi

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My fresh pumpkin pies from my Cinderella pumpkin.

Take a look at the inside of a Cinderella pumpkin.

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Listen to My Talk on Olive Oil