Vegetarian

Three Plant Based Sauces To Make at Home

by Mary Papoulias-Platis

Braised Root Vegetables with Olive Oil

by Mary Papoulias-Platis

Dandelions with Lemon and Olive Oil

by Mary Papoulias-Platis

Fava Beans and Eggs for Breakfast

by Mary Papoulias-Platis

Mushroom Avocado Tuna – Melt

by Mary Papoulias-Platis

Greek Salad “Horiatiki”

by Mary Papoulias-Platis