Summer on the Greek Islands Cooking Class

by Mary Papoulias-Platis

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Relax and let me sail you off to the Greek Islands with fine appetizers and a refreshing drink or two.
Explore the many uses of Greek spices, herbs, and meze (small dishes) .

“Summer on the Greek Islands”

at the Center for a Healthy Lifestyle in Solana Beach

Thursday, July 25th at 6:30-8:30


Roasted Greek Feta in Koreniki Olive Oil
 Eggplant Roasted Garlic Dip with Pita
Grilled Calamari
 Shrimp Saganaki
Stuffed Grape Leaves
Bougatsa – Custard Phyllo Cigars

$45.00 a person

Click  : Register Here

For more information contact :


© 2013, Mary Papoulias-Platis. All rights reserved.

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