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Tomatoes Al' Greco
Summer is prime for this recipe with garden tomatoes in season. Use it as a side to any meal, or serve it up at BBQ's and outdoor gatherings.
Servings 8
Ingredients
- 10 medium tomatoes, halved
- salt and pepper
- 2 -3 cloves garlic, crushed
- 1 cup finely chopped parsley
- 1/2 cup fine dry bread crumbs
- 1/2 cup extra virgin olive oil
Instructions
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Preheat oven to 375 degrees.
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Cut tomatoes in half and place in a shallow baking dish, cut side up.
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Sprinkle with salt and pepper.
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Mix parsley with garlic and spoon on top of tomatoes.
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Sprinkle with bread crumbs.
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Pour olive oil over tomatoes.
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Bake for 20-30 minutes. Serve warm.