I recently had served these pickled spiced apples during my Fall culinary event this month and they were a hit. I served them in small individual canning jars on the table, where guests could help themselves. I had been to a dinner in the fields where the caterer had pickled beets for us to try. Loved this idea.
I understand you can pickle just about any fruit, so as I was searching various recipes, I came across the food blog, Constantly Cooking and this pickled apple recipe popped up. Never having spiced pickled apples I wanted a reliable source and blogger Paula Roy‘s recipe was perfect. For the recipe visit her blog.
I have a few pickled recipes on my blog you may want to try.
Kimchi Curtido
Apple Blessing,
Mary
© 2016 – 2019, Mary Papoulias-Platis. All rights reserved.
Follow
Hello from California Greek Girl. I’m the owner of Ethos Culinary located in the beautiful city of Carlsbad. Join me as we explore California’s bounty of foods, farmlands, and culinary experts. I’m looking forward to bringing you Greek, Mediterranean and Plant-Forward Cuisines. OPA!
{ 2 comments… read them below or add one }
Where’s the receipe for pickled spiced apples?
Dena, Click on the link to Constantly Cooking, it was her fantastic recipe.