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side dish

Grapefruit and Avocado Cabbage Slaw

by Mary Papoulias-Platis

Fresh Pumpkin Patties with Nutmeg Sauce

by Mary Papoulias-Platis

Feta Zucchini Patties ” Kolokythia Krokettes”

by Mary Papoulias-Platis

Traditional Greek Yellow Split Peas “Fava”

by Mary Papoulias-Platis

Fresh Corn Guacamole with Nigella Seeds

by Mary Papoulias-Platis

Greek Roasted Potatoes with Gremolata Sauce

by Mary Papoulias-Platis

How to Stuff Squash Blossoms

by Mary Papoulias-Platis

Poached Mushrooms In Olive Oil with a Tart Recipe

by Mary Papoulias-Platis

Celery and Peas Greek Style

by Mary Papoulias-Platis

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  • Chef Mary Papoulias-Platis

    Hello from California Greek Girl. I’m the owner of Ethos Culinary located in the beautiful city of Carlsbad. Join me as we explore California’s bounty of foods, farmlands, and culinary experts. I’m looking forward to bringing you Greek, Mediterranean and Plant-Forward Cuisines. OPA!

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